Upcoming seminars will be announced soon. Information on last year’s seminars is available below.

Saturday Seminar

The Wonderful World of Washington State Wine
Saturday, March 3, 2018 | 12-1 p.m.
Target Field

Discover why Washington State is exploding onto the world’s wine scene, with quality and diversity rivaling major wine regions around the world. The number of wineries and wine grape production has doubled in the past decade, making Washington State the second largest wine-producing region in the United States. Expert panelists include: Chad Johnson – Dusted Valley, Daniel Mays – Stinson Wine, Beer and Spirits, Aaron Johnson – Madison Restaurant Group, Bill Ward – Star Tribune.

$40 per person – Wine samples and lite bites included

Sunday Seminar

Red, White & Green – Bonterra Organic Vineyards
Sunday, March 4, 2018 | 12-1 p.m.
Target Field

With over 30 years of organic farming under their belts, Bonterra Organic Vineyards reigns as America’s #1 Organically Farmed Wine Brand. With a slew of 90+ point ratings for quality, Bonterra demonstrates that organic grapes deliver expressive wines. There has never been a better time to discover organically farmed wines!

$40 per person – Wine samples and lite bites included